Edgey Elegance With A Velvet Power from Domaine Des Peirecèdes
A continuation from our #womencrushingit #winewednesday Live Chat with @Iola Wines: Domaine Des Peirecèdes
Two #womendowine sisters Audrey and Leslie Baccino run the sixth generation family winery founded in 1900. Audrey Baccino the enologist and winemaker by day, egg farmer by night. Farmed sustainably, hand harvesting, low intervention and certified organic. The Domaine Des Peirecèdes vineyards are located in two distinct areas: one between Pierrefeu and Cuers, at the foot of the Maures massif, and the other on the slopes overlooking the Mediterranean Sea between Carqueiranne and La Moutonne. This lovely wine comes from the Pierrefeu DGC which benefits from the long Mediterranean sunshine and breezes, cooling Mistral wines from the Rhône allowing for the grapes to ripen successfully while retaining its refreshing acidity.
Mouvedre is also known as Monastrell or Mataro in Spain. Mouvedre is a deep, smoky, dark, brooding type of grape. It’s small berried thick skins need a lot of sunshine to ripen.Known for its big structure and high spectrum tannins. Usually its found in the south of France or in Rhône blends (GSM). By blending this grape typically with Syrah or Grenache, it will soften the bolder side such as this wine. This blend is 70% Mouvedre & 30% Cabernet Sauvignon , which isn’t normally blended with Mouvedre in this region. A long maceration followed by 12 months ageing in French fût de chêne (400L barrels).
The Domaine Des Peircèdes Cuvée Regue Des Botes Rouge 2019 is a wine that evokes the sun-drenched hills and windswept vineyards of Provence.
Pours into the glass a deep, garnet hue with flashes of ruby. A complex bouquet unfolds, initially bursting with ripe red fruits like cherry, plum, raspberry plus blueberry, blackberry. Deeper notes of licorice, spice, and earthy undertones emerge, hinting at the wine's time spent in oak barrels. Savory garrigue, the aromatic herbs of the Provençal landscape, as well lavender and black olives add a touch of wildness.
▪️The wine fills the mouth with its velvety texture and generous body. The ripe fruit flavors dance on the tongue, balanced by a subtle acidity that keeps the palate refreshed. Tannins are present but well-integrated with the 14.5% abv, adding structure and complexity without being harsh. The fruit and spice notes harmonize beautifully, leaving a warm and satisfying memory of the wine. A long, lingering finish leaves you wanting more. Imagine the fresh fruit accompanied by savory leather, cedar, roasted meat, cocoa powder and tar into a lengthy black pepper, mint and anise finish. Both grapes come together so harmoniously, one complimenting the other in just the right way. A testament to the care that went into this wine. It’s a rustic, rough and ready type of wine. It has an edgey elegance wearing a powerful velvet cloak.
Pair with an aged cheddar, dark chocolate hummus, lentils and roasted vegetables, an herb roasted leg of lamb, Montreal smoked meat or classic company pot roast.
