What better to kick off COME ON OVER OCTOBER than an evening with friends, delicious nibbles and the crowd-pleasers wine country, New Zealand of course.
New Zealand wines provide a cocophany of delight – known for their bright acidity, intense fruit flavors, and refreshing character, these wines offer a delightful drinking experience that’s sure to please every palate.
These highly accessible New Zealand wines offer consistent quality and pair well with a variety of foods. We sampled them alongside delectable New Zealand delicacies:
– Wairau River Pinot Gris 2022
– Babich Family Estates Organic Sauvignon Blanc 2023
– Nautilus Chardonnay 2021
– Pencarrow Pinot Noir 2022
– Saint Clair Sauvignon Blanc 2023
A little more about New Zealand wines:
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Distinct Flavors: New Zealand’s diverse climate and soil conditions produce wines with a unique character. From the vibrant and zesty Sauvignon Blancs to the elegant Pinot Noirs, there’s something to suit every palate.
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High Quality: New Zealand’s winemakers are committed to producing high-quality wines. They employ sustainable farming practices and meticulous attention to detail in the vineyard and winery.
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Accessibility: While some New Zealand wines are premium, many are reasonably priced, making them accessible to a wider audience.
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Refreshing and Food-Friendly: New Zealand wines often have a refreshing acidity that makes them easy to drink and pairs well with a variety of foods.
For next gathering, make New Zealand wines your choice and join in on the delicious fun. Thank you so much for this virtual tour & taste of New Zealand.
