Fattoria Coroncino Gaiospino 2018

Class in the glass.

Beautiful in ancient viticulture tradition, Fattoria Coroncino revitalized Verdicchio from  it’s overproduction days to its glory days of rich beauty. Valerio Canestrari's vineyards are farmed with minimal intervention. He doesn't allow any machinery in the vineyards, indigenous yeasts, zero additives. Let the grapes speak for themselves, they have a voice after all. The fermentation is mix of one third fermented in 500L old oak barrels and the remaining on its lees in barrels for 16-18 months, creating a wine that through time develops more character.

Fattoria Coroncino “Gaiospino” 2018

Verdicchio dei Castelli di Jesi DOC Classico Superiore

Deep golden color should tell you the power that is about to greet your senses. A matrix of aromas of honey baked apple, dried apricot and peach, candied citrus peel, orange blossom, fennel, sage, thyme, sweet almond, flinty minerals and toasted nuts. The mouthfeel has presence my friends, it dances with sun kissed dried savory herbs, stone fruit, marzipan, minerals and salted butter, nuts, vanilla and flint complemented by its bright acidic core, a slight tannic grip balanced with a fresh finish. A drinkable structure you don’t want to put down.

Deliciously drinkable and to be enjoyed with a seafood chorizo stew.