Après-Ski Chablis

You’ve spent all day hitting the slopes, boarding, snowshoeing, tobogganing with the kids or just plain enjoying the beauty of winter with a long walk. You come inside the chalet and you crave a comforting, warm meal. A quintessential après-ski winter meal is fondue and it’s delectable partner, Chablis.

Domaine Courtault Michelet Chablis 2020

Pours into the glass a pale iridescent lemon color. The typical Chablis notes great you right away - chalky minerality, bright citrus, white blossom along with ripe apple, pear, melon and bergamot.

A generous mouthfeel and texture complimented by zingy acidity, the fresh flavors of citrus juice and zest are in abundance (lemon, lime and grapefruit), ending on a flinty bread note. A perfect family and friends moment #holidayvibes