Famille Perrin L'Andéol Rasteau 2020 - a Southern Rhône gem.

Famille Perrin L'Andéol Rasteau 2020 - a Southern Rhône gem.

This Rasteau bursts with a vibrant garnet hue, hinting at its sun-drenched origins. As it swirls, hints of ruby and crimson peek through, suggesting both youthful exuberance and potential depth. A captivating bouquet unfolds, led by a juicy chorus of ripe black cherries, sun-warmed figs, and plump blueberries. Woven through this melody are whispers of exotic spices like clove and anise, a touch of garrigue's wild herbs, and the intriguing earthiness of dark chocolate. A gentle floral whisper of violets adds a touch of elegance. First contact unleashes a wave of plush, velvety fruit, generously filling the mouth with its ripe sweetness. Grenache's signature supple texture takes center stage, carrying flavors of blackcurrant jam and candied plums. Syrah lends its backbone, with elegant tannins providing structure and a whisper of pepper. Underneath the fruit, a complex tapestry reveals itself: hints of roasted earth, the subtle salinity of sun-baked pebbles, and a whisper of leather that speaks of aging vines. The finale lingers with a pleasing warmth, the juicy fruit gradually giving way to lingering notes of dark chocolate, dried herbs, and a whisper of pepper. The tannins are gently grippy, ensuring a clean and invigorating finish that invites another sip.

This Rasteau is a masterful expression of its sun-kissed terroir. It's a wine that balances power and elegance, with a playful interplay of sweet fruit and savory complexity. It's a wine that invites both immediate enjoyment and thoughtful contemplation, a true delight for both seasoned wine lovers and curious newcomers.

This robust Rhôny red begs for hearty fare. Braised lamb, grilled sausages, and roasted vegetables stand up to its richness, while stews and Provençal dishes find harmony in its earthy notes. For a decadent pairing, try it with mature cheeses like Comté or Gruyère.

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